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Pastry Commis Chef - CUT (45 Park Lane)

Price: contact | UK, england, 45 Park Lane,
Ad ID: 2557192
Posted on Jul 17, 2017
Expire: Oct 15, 2017
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Posted by: Unregistered user
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Address: 45 Park Lane

Pastry Commis Chef - CUT

The ultimate hotel management company, with a passion for excellence and innovation, honouring the individuality and heritage of its iconic hotels.

Our team at 45 Park Lane are savvy and innovative, like the hotel itself, and take pleasure in welcoming our guests to their vibrant London home.

We care for our people, guests, owners and environment by living our values
We work together, celebrating everyone's contribution and success
Our passion for art, music and theatre is shared with our guests, affording them a local's perspective of London
We are now seeking a Pastry Commis Chef to join the 45 Park Lane team
The role is based in the modern American steak restaurant CUT at 45 Park Lane
Wolfgang Puck is a world renowned master chef and restaurateur whose name is synonymous with the finest in hospitality and the culinary arts.

We offer our Pastry Commis Chef the world's best pay and benefits:

* Very generous Employee Introductory Scheme offered

* World-class training and development

* Complimentary nights with breakfast within Dorchester Collection

* 50% F&B discount at selected restaurants within Dorchester Collection

* The successful Commis Chef will be able to participate in a variety of social events and Corporate Social Responsibility activities throughout the year

* Fantastic pension scheme

Pastry Commis Chef role overview

* The ideal Pastry Commis Chef will take pride working in Wolfgang Puck's first restaurant in Europe, a modern American steak fine dining restaurant

* Your help will be crucial in creating delectable pastries and deserts, all home-made

* As a Pastry Commis Chef you will also be responsible to ensure that daily food preparations meet outlined recipes including portion size, quantity and quality

* We require our Pastry Commis Chef to be self-motivated and to maintain food quality control, as well as maintain proper food rotation, which will eliminate spoilage and waste

We are always seeking talented individuals with plenty of personality to join our five-star team, who strive for innovation in all they do
This isn't just a job - it's a life-changing career
Care to join us?

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Posted on Jul 17, 2017

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